Just one of the 'signs of the times' around here. I have five big eaters, and a very active husband. We consume a lot of calories on our own. And we love to host - - -
There were years when I always had frozen meals at the ready - it was so easy. Every time I made a 9x13 I split it into two smaller square pans. One for dinner, one for the freezer.
Not anymore. We practically finish a 9x13. Doubling recipes is normal. I cannot imagine what feeding this crew will be like in ten years.
3 comments:
Glad you're moving to a bigger kitchen hopefully with a bigger stove with more eyes for cooking! Love you all so much!
I know how much I rely on my big soup pot and I only have one mouth to feed- not seven so I can only imagine how you feel! So congrats on a bigger better soup pot! It's the little things, isn't it? One of my professors gave me her old hand-crank pasta maker and I'm so excited to start making pasta.
I hear you! I often wonder the same thing...with two pre-teen boys the food consumption has already doubled...but Brent always tells me I haven't seen anything yet!! :-)
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